La Guarida | Havana, Cuba
Disclaimer: This post is NOT SPONSORED – I paid for everything myself and there are NO affiliate links. “Welcome to La Guarida!”
A place for all things charming, dainty, beautiful and delicious.
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Disclaimer: This post is NOT SPONSORED – I paid for everything myself and there are NO affiliate links. “Welcome to La Guarida!”
Due to an unusually cold weather spell in mid-March we were craving something hot and spicy the other night.
Growing up with a mother that wears heels for any occasion, I’ve never really enjoyed wearing heels myself.
What to do when summer showers you with an abundance of fresh produce? Well, you make a galette.
“Life starts all over again when it gets crisp in the fall.” F. Scott Fitzgerald, The Great Gatsby For a couple of years now I have wanted to start a blog but somehow blogging always seemed like an intimidating endeavour.
Most mornings I eat a healthy but simple breakfast: a bowl of Greek yoghurt with homemade granola sprinkled on top, some creamy coconut porridge with fresh berries or scrambled eggs with gluten-free toast and avocado.

Hi there, lovelies!
I'm E. An Austrian amateur chef and baker with a love for all things charming, dainty, beautiful and delicious.