Oh la la(tkes)
“Life starts all over again when it gets crisp in the fall.” F. Scott Fitzgerald, The Great Gatsby For a couple of years now I have wanted to start a blog but somehow blogging always seemed like an intimidating endeavour.
A place for all things charming, dainty, beautiful and delicious.
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“Life starts all over again when it gets crisp in the fall.” F. Scott Fitzgerald, The Great Gatsby For a couple of years now I have wanted to start a blog but somehow blogging always seemed like an intimidating endeavour.
I have a lot of skincare and beauty products but every now and then I’d like to add something new to try to my bathroom shelves.
Recently, when I scrolled through Instagram, I found this amazing picture of an asparagus tarte flambée.
We’ve prepared these Ricotta Hotcakes a lot recently. As they are utterly soft, airy and extra delicious, they’ve become a staple at our house.
We’ve been harvesting copious amounts of organic fruit and vegetables this summer and having fresh produce at my fingertips makes it super easy to come up with delicious, healthy and easy lunch recipes.
Vienna has had its first snow and, in my opinion, it does not get more christmassy than cold weather and snow flakes, right?

Hi there, lovelies!
I'm E. An Austrian amateur chef and baker with a love for all things charming, dainty, beautiful and delicious.