{low carb} Austrian Topfenknödel: Delicious Curd Cheese Dumplings
Austrians are very fond of their “Mehlspeisen”: typical Austrian sweet dishes involving lots of gluten. A gluten-fest if you will [Mehl = Vegetarian Recipe Difficulty Level:
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Austrians are very fond of their “Mehlspeisen”: typical Austrian sweet dishes involving lots of gluten. A gluten-fest if you will [Mehl = Vegetarian Recipe Difficulty Level:
Growing up with a mother that wears heels for any occasion, I’ve never really enjoyed wearing heels myself. Nonetheless, when it comes to our love for shoes, we are the same and so far, I’ve accumulated quite an impressive collection of flat shoes.
I love to travel and, by far, the best way to get to know a country is to eat your way through it.
If you are on social media you probably know that everyone is obsessed with Aimee Song’s Raw Bars. Her video triggered a real hype but since I try to stick to a gluten-free, low-carb lifestyle, I made my own version of healthy granola bars.
“Life starts all over again when it gets crisp in the fall.” F. Scott Fitzgerald, The Great Gatsby For a couple of years now I have wanted to start a blog but somehow blogging always seemed like an intimidating endeavour.