19 Things To Do Before 2019
I love writing lists. Be it for work or for private life, lists always make me feel better. They kind of calm me down.
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I love writing lists. Be it for work or for private life, lists always make me feel better. They kind of calm me down.
I love to travel and, by far, the best way to get to know a country is to eat your way through it.
A few weeks ago I made honeycomb butter to go with these fluffy Ricotta Hotcakes. Making my own batch of honeycomb was so easy and delicious that this week I decided to make another batch.
Most mornings I eat a healthy but simple breakfast: a bowl of Greek yoghurt with homemade granola sprinkled on top, some creamy coconut porridge with fresh berries or scrambled eggs with gluten-free toast and avocado.
My love for egg dishes knows no limits and ever since having tried Bill Granger’s eggs years ago at one of his London restaurants, I am a firm believer that his version of scrambled eggs is THE BEST.
Homemade croissants are second to none, don’t you agree? Vegetarian Recipe Difficulty Level: Easy, but very time consuming Recipe Type:
OH LA LATKES, 2020
