Braised Veal Cheeks with Baked Fennel and Gorgonzola
After taking a break from blogging, I’m back with a fantastic new recipe: Braised veal cheeks with baked fennel and gorgonzola.
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After taking a break from blogging, I’m back with a fantastic new recipe: Braised veal cheeks with baked fennel and gorgonzola.
I love writing lists. Be it for work or for private life, lists always make me feel better.
It’s beginning to look a lot like Christmas. Well, not really, but it has certainly got a bit more festive around here with our Diptyque Advent Calendar.
I know a thing or two (or five?) about buying Chanel bags. I had been wanting to own a classic Chanel Flap for a long time, and then, in 2012, I finally splurged on this beauty.
I know, I know, it’s only the first of May but we made these wonderfully delicious low carb tortillas for an early Cinco de Mayo celebration (read:
“Life starts all over again when it gets crisp in the fall.” F. Scott Fitzgerald, The Great Gatsby For a couple of years now I have wanted to start a blog but somehow blogging always seemed like an intimidating endeavour.
OH LA LATKES, 2020
