Braised Veal Cheeks with Baked Fennel and Gorgonzola
After taking a break from blogging, I’m back with a fantastic new recipe: Braised veal cheeks with baked fennel and gorgonzola.
A place for all things charming, dainty, beautiful and delicious.
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After taking a break from blogging, I’m back with a fantastic new recipe: Braised veal cheeks with baked fennel and gorgonzola.
As a make-up lover I felt pretty excited when I got my hands on the this fall’s Victoria Beckham and Estée Lauder collection.
If you follow me on Instagram, you have probably seen that I spent a few days in Venice.
By now you know that the BF and I are foodies. We’ve been incredibly fortunate to have dined at some of the best restaurants.
We returned from Cuba a while ago and after going through our pictures I decided to share a few photos and things you could do while in Havana with you.
Remember this post when I wrote about our brilliant lunch date at Roganic in London? Well, I stand by what I said in this post.
Hi there, lovelies!
I'm E. An Austrian amateur chef and baker with a love for all things charming, dainty, beautiful and delicious.