What’s in My Bag: Spring Edition | Gucci Marmont
I’m always interested in seeing what other women schlep around in their handbags. That’s why I’m sharing what’s in my most used bag this spring:
A place for all things charming, dainty, beautiful and delicious.
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I’m always interested in seeing what other women schlep around in their handbags. That’s why I’m sharing what’s in my most used bag this spring:
What a whirlwind of a week it has been and it’s only Tuesday. Ugh! I’m sure you all know that feeling and would agree that on one of “those days”
I have a new recipe for Taco Tuesday for you so let’s taco about how awesome this recipe is.
My love for egg dishes knows no limits and ever since having tried Bill Granger’s eggs years ago at one of his London restaurants, I am a firm believer that his version of scrambled eggs is THE BEST.
If you are on social media you probably know that everyone is obsessed with Aimee Song’s Raw Bars.
I know a thing or two (or five?) about buying Chanel bags. I had been wanting to own a classic Chanel Flap for a long time, and then, in 2012, I finally splurged on this beauty.

Hi there, lovelies!
I'm E. An Austrian amateur chef and baker with a love for all things charming, dainty, beautiful and delicious.