Flourless Matcha Swiss Roll
Flourless cakes seem to pop up everywhere and after making this matcha swiss roll I think that you’re missing out if you’ve never made a cake without flour.
A place for all things charming, dainty, beautiful and delicious.
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Flourless cakes seem to pop up everywhere and after making this matcha swiss roll I think that you’re missing out if you’ve never made a cake without flour.
Over the years, we’ve been fortunate enough to have dined at incredible locations, such as Aulis in London and La Guarida in Havana.
I don’t know about you but my family likes to feast on a sweet and delectable breakfast to begin our Easter Weekend celebrations.
Most mornings I eat a healthy but simple breakfast: a bowl of Greek yoghurt with homemade granola sprinkled on top, some creamy coconut porridge with fresh berries or scrambled eggs with gluten-free toast and avocado.
Recently, when I scrolled through Instagram, I found this amazing picture of an asparagus tarte flambée.
Growing up with a mother that wears heels for any occasion, I’ve never really enjoyed wearing heels myself.

Hi there, lovelies!
I'm E. An Austrian amateur chef and baker with a love for all things charming, dainty, beautiful and delicious.