Low-carb Breakfast Tortillas
Usually, my go-to breakfast is always a healthy option, such as a bowl of crunchy granola or creamy coconut porridge. Sometimes, however, I crave something more spicy and tangy.
A place for all things charming, dainty, beautiful and delicious.
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Usually, my go-to breakfast is always a healthy option, such as a bowl of crunchy granola or creamy coconut porridge. Sometimes, however, I crave something more spicy and tangy.
I love to travel and, by far, the best way to get to know a country is to eat your way through it.
After taking a break from blogging, I’m back with a fantastic new recipe: Braised veal cheeks with baked fennel and gorgonzola.
By now you know that the BF and I are foodies. We’ve been incredibly fortunate to have dined at some of the best restaurants.
We’ve prepared these Ricotta Hotcakes a lot recently. As they are utterly soft, airy and extra delicious, they’ve become a staple at our house.
I love writing lists. Be it for work or for private life, lists always make me feel better.

Hi there, lovelies!
I'm E. An Austrian amateur chef and baker with a love for all things charming, dainty, beautiful and delicious.