Winter Berry Pavlova
My love for anything meringue is unconditional. I baked my first berry pavlova about a year ago and have been trying out various new recipes ever since.
A place for all things charming, dainty, beautiful and delicious.
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My love for anything meringue is unconditional. I baked my first berry pavlova about a year ago and have been trying out various new recipes ever since.
During a recent night out I sipped on a very palatable Thai Basil Blueberry Martini. Oh, what a treat that was for my taste buds.
As a make-up lover I felt pretty excited when I got my hands on the this fall’s Victoria Beckham and Estée Lauder collection.
When I was recently told by a doctor not to eat broccoli or cauliflower anymore, I was looking for other tasty veggie options.
What a whirlwind of a week it has been and it’s only Tuesday. Ugh! I’m sure you all know that feeling and would agree that on one of “those days”
By now you know that the BF and I are foodies. We’ve been incredibly fortunate to have dined at some of the best restaurants.
Hi there, lovelies!
I'm E. An Austrian amateur chef and baker with a love for all things charming, dainty, beautiful and delicious.