Winter Berry Pavlova
My love for anything meringue is unconditional. I baked my first berry pavlova about a year ago and have been trying out various new recipes ever since.
A place for all things charming, dainty, beautiful and delicious.
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My love for anything meringue is unconditional. I baked my first berry pavlova about a year ago and have been trying out various new recipes ever since.
Royal weddings get me really excited. It was around the time I made this low carb Lime Coconut Pie that news outlets went crazy on Meghan and Harry’s wedding cake choice.
As a make-up lover I felt pretty excited when I got my hands on the this fall’s Victoria Beckham and Estée Lauder collection.
If you follow me on Instagram, you have probably seen that I spent a few days in Venice.
When our favourite French bakery in Vienna closed their doors for holiday mid-August, the BF and I developed severe pain auchocolat withdrawal symptoms.
We’ve learned to appreciate rum while on holiday in Havana and that’s exactly the reason why I was looking for a way to add a little rum to our low carb pick-me-up afternoon snack.

Hi there, lovelies!
I'm E. An Austrian amateur chef and baker with a love for all things charming, dainty, beautiful and delicious.