What’s in My Bag: Spring Edition | Gucci Marmont
I’m always interested in seeing what other women schlep around in their handbags. That’s why I’m sharing what’s in my most used bag this spring:
Tag
I’m always interested in seeing what other women schlep around in their handbags. That’s why I’m sharing what’s in my most used bag this spring:
[This post contains affiliate links] You’re in for an EGG-cellent breakfast treat and I’m not EGGS-aggerating (I’m sorry, I had to!).
Remember this post when I wrote about our brilliant lunch date at Roganic in London? Well, I stand by what I said in this post.
The warmer spring weather and birds chirping have me in the mood for great desserts and lots of outdoor fun and while hiking last week I realized that elderflower season is finally upon us.
As temperatures are rising almost everywhere in Europe, the last thing I want to do is adding to that heat by cooking hot meals in the kitchen.
I know, I know, it’s only the first of May but we made these wonderfully delicious low carb tortillas for an early Cinco de Mayo celebration (read:
OH LA LATKES, 2020
