La Bouche Rouge: A Sustainable Lipstick Brand
During a recent trip to London I was lucky enough to be at the opening of the new Harrods Beauty Hall, which is undeniably a wonderland for beauty addicts.
A place for all things charming, dainty, beautiful and delicious.
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During a recent trip to London I was lucky enough to be at the opening of the new Harrods Beauty Hall, which is undeniably a wonderland for beauty addicts.
Most mornings I eat a healthy but simple breakfast: a bowl of Greek yoghurt with homemade granola sprinkled on top, some creamy coconut porridge with fresh berries or scrambled eggs with gluten-free toast and avocado.
Recently, when I scrolled through Instagram, I found this amazing picture of an asparagus tarte flambée.
It’s 20 degrees in Vienna as I write this and it feels like spring has finally arrived.
The warmer spring weather and birds chirping have me in the mood for great desserts and lots of outdoor fun and while hiking last week I realized that elderflower season is finally upon us.
My love for egg dishes knows no limits and ever since having tried Bill Granger’s eggs years ago at one of his London restaurants, I am a firm believer that his version of scrambled eggs is THE BEST.

Hi there, lovelies!
I'm E. An Austrian amateur chef and baker with a love for all things charming, dainty, beautiful and delicious.